Brix Levels Are Crucial to the Fresh Fruit Industry
28th Jul 2020
Importance of Dependable Refractometers
Brix (°bx) indicates sucrose weight in a solution or juice of a plant, and Brix levels are typically measured with a manual or digital refractometer. A refractometer is used for measuring solids dissolved in water; it corresponds directly to the refractive index scale. A refractometer allows you to accurately measure the percentage of sugar or Brix in any liquid with just 2 or 3 drops.
The higher the Brix%, the sweeter the fruit or concentration is. From this, fruit maturity is indicated, and future growth can be predicted. Growers, brewers, cooks, scientists, and other professionals depend on the accuracy and dependability of our refractometers.
SCM-1000 Digital Refractometer
This digital refractometer is unique with a portable, lightweight design and Bluetooth capabilities for quick data sharing in the field or lab. A bright silicone outer cover helps to prevent drops, protect the instruments, and makes the device easy to find. The wide measurement range (0.0 - 55.0% Brix) makes this unit great for various products and especially fresh fruits and juices.
ATC Refractometer, 0-32%
The classic ATC Refractometer has been around for years and it is still one of the most affordable and reliable ways to measure sugar levels (Brix%). With just a few drops of juice on the prism and a light source, this refractometer quickly helps you determine the maturity and quality of your fruits and vegetables.