H-100C NIR Avocado dry matter Meter (models for Mandarin, Kiwifruit, Plum, Potato, Corn, Tomato)


Non-destructive, Dry Matter monitoring for Hass Avocados

The H-100 is a portable, non-destructive instrument that measures the internal quality of fruit using semi-transmissive, diffuse reflection, near-infrared (NIR) spectroscopic analysis technology. It can be used to help determine harvest times and to make decisions based on the analysis of fruit growth quality in the orchard.


  • Provides simple and rapid, dry matter tests
  • Can be used for bulk, on-orchard testing
  • Measures without damaging the sample
  • Quick and easy diagnosis of the internal fruit quality
  • Reliably accurate and repeatable results with temperature compensation
  • Bluetooth connection to a dedicated mobile app
  • Smartphone app allows the user to view and save measurements, display statistical distributions (histograms), correct deviations and select fruit
  • One-year warranty with predictive calibration upgrades as necessary
  • Includes meter, storage case, rubber shading, measuring area cover, cleaning tool, dedicated charger and user manual


  • Range: 14% to 40% Dry Matter (Hass)
  • Measure Speed: ~2.0 seconds
  • Environment: 5°C to 40°C (41°F to 104°F)   |  85% RH
  • Interface: USB C-type | Bluetooth 4.1
  • Sensor: Enhanced CMOS Spectrometer (640 – 1.050 nm)
  • Light Source: Halogen Lamp
  • Power: Rechargeable Lithium-Ion (3500mA)  |  12VDC/3,0A Adapter
  • Weight: 440 g
  • Dimensions: 110 x 192 x 172 mm

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