Non-destructive, Dry Matter monitoring for Hass Avocados
The H-100 is a portable, non-destructive instrument that measures the internal quality of fruit using semi-transmissive, diffuse reflection, near-infrared (NIR) spectroscopic analysis technology. It can be used to help determine harvest times and to make decisions based on the analysis of fruit growth quality in the orchard.
Features:
- Provides simple and rapid, dry matter tests
- Can be used for bulk, on-orchard testing
- Measures without damaging the sample
- Quick and easy diagnosis of the internal fruit quality
- Reliably accurate and repeatable results with temperature compensation
- Bluetooth connection to a dedicated mobile app
- Smartphone app allows the user to view and save measurements, display statistical distributions (histograms), correct deviations and select fruit
- One-year warranty with predictive calibration upgrades as necessary
- Includes meter, storage case, rubber shading, measuring area cover, cleaning tool, dedicated charger and user manual
Specifications:
- Range: 14% to 40% Dry Matter (Hass)
- Measure Speed: ~2.0 seconds
- Environment: 5°C to 40°C (41°F to 104°F) | 85% RH
- Interface: USB C-type | Bluetooth 4.1
- Sensor: Enhanced CMOS Spectrometer (640 – 1.050 nm)
- Light Source: Halogen Lamp
- Power: Rechargeable Lithium-Ion (3500mA) | 12VDC/3,0A Adapter
- Weight: 440 g
- Dimensions: 110 x 192 x 172 mm
