The universal PAL-Easy ACID F5 meter is designed for measuring the acidity of various fruits. It measures acidity in citrus fruits, wine and grapes, tomatoes, strawberries, and blueberries. Unlike traditional titration, this meter uses electrical conductivity, allowing for a much faster and easier determination of concentration. The kit includes: an electronic scale, a plastic measuring cup, a plastic measuring spoon, and the meter.
Specifications:
- Measuring range: Acidity:
Citric acid: 0.1….4.00%
Tartaric acid: 0.1….4.00%
Tomato acidity; 0.1….3.00%
Strawberry acidity: 0.1….3.50%
Blueberry acidity: 0.1….4.00%
(g/100ml)
- Accuracy: Acidity ±0.1% (in the range of 0.1…1.0), relative accuracy ±10% (for the range of 1.01…4.0%);
- Temperature ±1℃
- Minimum indication: Acidity 0.01%,
- Temperature 0.1℃
- Dimensions and weight: 55×31×109 mm, 100 g
- Measurement time: ≈ 3 seconds
- Nutrition: 2 AAA batteries
- Protection class: IP65, protection against moisture and dust
- Temperature measurement range t°C: 10….40℃
